Breakfast, lunch and dinner are served in the beautiful Dining Hall called Monastic Barn.

Students can choose from ‘English’ or Continental breakfast, a complete meal for a good start of the day. For lunch or dinner, they can choose from a selection of healthy, tasty food from the hot meal trays or the cold buffet, all freshly prepared every day by professional cooks. There are also vegetarian and vegan options as well as a choice of fruit and healthy snacks next to traditional desserts, fresh drinks and ice cream.

All sorts of dietary requirements can be catered for.

On excursions days, there are options to choose from for the students’ packed lunch, including sandwiches, fruit, snacks, and water.

We closely observe participants’ behaviour at meal time and ensure they always eat well and are satisfied with their meals.